{"id":1943,"date":"2026-05-27T03:00:14","date_gmt":"2026-05-27T02:00:14","guid":{"rendered":"https:\/\/naturogmad.dk\/?p=1943"},"modified":"2026-05-26T05:33:21","modified_gmt":"2026-05-26T04:33:21","slug":"har-du-arbejdet-i-landbruget-oeges-din-risiko-for-blodkraeft","status":"publish","type":"post","link":"https:\/\/naturogmad.dk\/index.php\/2026\/05\/27\/har-du-arbejdet-i-landbruget-oeges-din-risiko-for-blodkraeft\/","title":{"rendered":"Har du arbejdet i landbruget, \u00f8ges din risiko for blodkr\u00e6ft"},"content":{"rendered":"

Kr\u00e6ftens Bek\u00e6mpelse har unders\u00f8gt forekomsten af blodkr\u00e6ft hos mandlige danske landbrugsarbejdere i perioden 1968\u20132016, og resultatet er forstemmende.<\/p>\n

Moderne landbrugsarbejdere uds\u00e6ttes for en r\u00e6kke forskellige aktive stoffer eller biologiske organismer (f.eks. bakterier og virus), der fremkalder bestemte virkninger, infektioner eller forandringer i kroppen, der potentielt kan for\u00e5rsage blodkr\u00e6ft, herunder pesticider og vira.<\/p>\n

Forskerne Julie Elb\u00e6k Pedersen og Johnni Hansen fra Kr\u00e6ftens Institut hos Kr\u00e6ftens Bek\u00e6mpelse har unders\u00f8gt forekomsten af blodkr\u00e6ft hos mandlige danske landbrugsarbejdere, og resultaterne er netop publiceret i tidsskriftet Cancer Epidemiology<\/a>. <\/p>\n

Forh\u00f8jet risiko i landbruget<\/h2>\n

De to forskere anvendte det danske kr\u00e6ftregister til at identificere m\u00e6nd med udvalgte h\u00e6matopoietiske kr\u00e6ftformer, dvs. blodkr\u00e6ft. I alt 9021 tilf\u00e6lde blev inkluderet, og for hvert tilf\u00e6lde blev 50 kr\u00e6ftfri mandlige kontrolpersoner matchet efter f\u00f8dsels\u00e5r. <\/p>\n

Kildehenvisning:<\/p>\n

\u201cHar du arbejdet i landbruget, \u00f8ges din risiko for blodkr\u00e6ft\u201d 26 maj 2026 Kjeld Hansen
\ngylle.dk
\nhttps:\/\/gylle.dk\/har-du-arbejdet-i-landbruget-oeges-din-risiko-for-blodkraeft\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Kr\u00e6ftens Bek\u00e6mpelse har unders\u00f8gt forekomsten af blodkr\u00e6ft hos mandlige danske landbrugsarbejdere i perioden 1968\u20132016, og resultatet er forstemmende. Moderne landbrugsarbejdere uds\u00e6ttes for en r\u00e6kke forskellige aktive stoffer eller biologiske organismer…<\/p>\n","protected":false},"author":1,"featured_media":1945,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,63,118,231,70],"tags":[232,125],"class_list":["post-1943","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-etik","category-forskning","category-keaeft","category-livskvalitet","tag-kraeft","tag-sproejtegift-landbrug"],"yoast_head":"\nHar du arbejdet i landbruget, \u00f8ges din risiko for blodkr\u00e6ft - Natur og mad<\/title>\n<meta name=\"description\" content=\"Kr\u00e6ftens Bek\u00e6mpelse har unders\u00f8gt forekomsten af blodkr\u00e6ft hos mandlige danske landbrugsarbejdere i perioden 1968\u20132016\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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